Staff Focus: Laura O’Loughlin

"One of the most iconic Champagnes with a reputation that precedes itself..."


Celebrating Burgundy Premier Cru

We held two outstanding dinners on the same evening for our Burgundy Premier Cru events – one at the iconic Pacifica in…


The Ins and Outs of Burgundy Crus

This month we continue the endless journey that is Burgundy wine! The more one learns, the more one realises how much…


Staff Focus: Tori Haysom

Continuing our monthly staff favourite series is our bubbly Auckland Account Manager, Tori. "This wine is too good to…


Festive Picks: Armand de Brignac ‘Ace of Spades’ Gold Brut Champagne

“The nose is full of flavours and rich with notes of white flowers and crème patissière. However, the palate is crisp,…


Festive Picks: 2016 Ogier Côtes du Rhone Blanc

Pure golden straw colour in the glass. On the nose; subtle hints of delicate flowers (rose, peony,) harmonize with…


Festive Picks: 1995 Chateau Climens

“A butterscotch, dried pineapple, kumquat and wax-resin bouquet that is well defined and now fully open for business.…


Festive Picks: 2015 Vincent Carême L’Ancestrale

Delicate and creamy on the palate with a long, lingering finish. The nose holds hints of toastiness and white fruits.


Festive Picks: 2014 Paul Jaboulet Aîné Muscat de Beaumes de Venise

Orange marmalade and apricot liqueur explode on the nose. The palate is dense and rich but enhanced with a beautiful…


Festive Picks: NV Egly-Ouriet Brut Tradition Grand Cru

Its rippling intensity juxtaposes magnificently with marvellous acid line, underscored by prominent, fine chalk…