“Les Merveilleux Producteurs” Natural Wine-Matched Dinner

Last month we hosted an exclusive natural wine-matched dinner at Ponsonby's daring restaurant, Orphans Kitchen. We…


Vintage Billecart-Salmon Masterclass with Sebastien Papin

The NV Premier Cru Sous Bois, the NV Blanc de Blancs and the Cuvèe Nicolas François were the top scorers and favourites…


Bringing in 2019 with Wine, Sunsets & Tropical Islands

Another year, and another celebration of good food, wine and island life at Vomo in Fiji. We worked through the…


Champagne Billecart-Salmon at the Deloitte Top 200 Awards

On Wednesday Dhall and Nash had the great pleasure of serving our very own Billecart-Salmon champagne to the Top 200…


Billecart-Salmon Bicentenary Soirée

Dhall and Nash invited a selection of our greatest Billecart Lovers to attend an ultra-exclusive soirée to celebrate…


Paul Jaboulet Aîné NZ Events

Earlier this month we announced that Dhall and Nash will be the new exclusive agent in New Zealand for Paul Jaboulet…


La Marca Prosecco Launch

Saturday, 25 November was a very joyous date for Dhall & Nash and one we will remember for a long time. At Parked up on…