Egly-Ouriet: One of the Finest Grower Champagnes

Egly-Ouriet is considered one of the top producers amongst the Grower Champagnes. In fact wine critic Tyson Stelzer…


Recipe: Coconut Flan | Flan à la Noix de Coco

Preheat oven to 220ºC. Separate the egg yolks from the whites. Whisk egg whites until they form soft peaks. In a bowl,…


Napa & Sonoma Trip: Day Three

When arriving at Stag's Leap Wine Cellars, we walk into an incredibly landscaped and architectural phenomenon. Each…


Napa & Sonoma Trip: Day Two

When you enter the Duckhorn Estate, just on the side of Howell Mountain - down the Silverado trail, just outside…


Beef stew with Chateau Climens wine

Recipe: Beef Stew with Sweet Wine | Daube au Saternes

In a cocotte, cook onion in oil and butter until translucent. Remove from cocotte. Deglaze the cocotte with a splash of…


Napa & Sonoma Trip: Day One

We travelled up North into Dry Creek County, almost at the top of Napa, where we were given the number of a road. No…


Blue cheese tart

Recipe: Blue Cheese Tart | Tarte Au Roquefort

Preheat oven to 210°C. Lay puff pastry on a tart pan and prick the bottom with a fork. Crush blue cheese over the…


Billecart-Salmon Celebrations on VOMO Island

Take one luxury tropical island resort, one Master chef and one of the World’s greatest Champagnes, and what do you…


Chateau Climens: The Prodigy of Noble Rot

Chateaus Climens, also known as the “Lord of Barsac” is indeed a very noble wine. The estate is situated in the village…


Franz Haas: One of the Finest Producers from Alto Adige

Looking for something a little different? Tucked up in the mountains of the Alto-Adige in the far north of Italy, we…


Feijoa Dessert at Sofitel Wellington Dinner

Paul Jaboulet Aîné NZ Events

Earlier this month we announced that Dhall and Nash will be the new exclusive agent in New Zealand for Paul Jaboulet…


Caroline Frey: Viticulturist & Winemaker at Paul Jaboulet Aîné

Caroline Frey is a highly talented and passionate winemaker and viticulturist, quickly making a name for herself in the…


2016 Paul Jaboulet Aine Vin de France Syrah Wine

The Top 12 Wines of Paul Jaboulet Aîné: Countdown Overview

Domaines Paul Jaboulet Aîné, one of the finest wine estates in history, has arrived in New Zealand. This famous…


2013 Paul Jaboulet Aine Hermitage La Chapelle Wine

#1: 2013 Paul Jaboulet Aîné Hermitage La Chapelle

A gorgeous intensity of plum, spice and grilled meat on the nose. Cloves and hints of dried spices. This is a big,…


2015 Paul Jaboulet Aine Muscat de Beaumes Wine

#2: 2014 Paul Jaboulet Aîné Muscat de Beaumes

Orange, marmalade and apricot liqueur literally explode on the nose. The palate is dense, rich but enhanced with a…