And even though our international and local suppliers have headed home, and we’ve taken down the signs, tidied up,…

Wellington account manager Francis visits this fantastic estate with a few select customers from the hospitality…

Three collaborative events as part of the Eat Drink Love Ponsonby Sapphire Series.

We held two outstanding dinners on the same evening for our Burgundy Premier Cru events. What a night!

Four divine courses alongside a selection of the finest natural, biodynamic and organic wines from our portfolio.

We have put together a marvellous line-up of 12 natural, organic or biodynamic wines from the Dhall & Nash portfolio…

An evening of elegant Billecart-Salmon Champagne with Brand Ambassador Sebastien Papin.

Another year, and another celebration of good food, wine and island life at Vomo in Fiji.

We had the great pleasure of serving our Billecart-Salmon champagne to the Top 200 companies of New Zealand.

An ultra-exclusive soirée to celebrate the Maison Billecart-Salmon's 200th Birthday.

The collection of wines one will find at this event is exceptional, rare and deliciously unique.

Kazuya and Folium - what a match! The artistry of the dishes took most of my attention coupled with the outstanding…

Only Magnums are served with a crescendoing effect throughout the evening, starting with the Brut, to Rose, to 2007’s…

Take one luxury tropical island resort, one Master chef and one of the World’s greatest Champagnes, and what do you…

Earlier this month we announced that Dhall and Nash will be the new exclusive agent in New Zealand for Paul Jaboulet…

As Maison Billecart-Salmon celebrate their 200th anniversary in 2018, so do we.

At the end of March we were lucky enough to have Lara Haag, daughter of Thomas Haag of Schloss Lieser, Mosel with us in…

Saturday, 25 November was a very joyous date for Dhall & Nash and one we will remember for a long time. At Parked up on…

The Grand Cru by Billecart-Salmon is a limited time premium champagne experience, showcasing a line-up of exceptional…